The NEW Big Green Egg 14 in (36 cm) Cast Iron Skillet is perfect for searing, braising, baking, sautéing or roasting. This new smaller size will fit perfectly in the Large EGG on up! Big Green Egg cast iron products are built to deliver a lifetime of cooking enjoyment. You can use in your EGG for everything from seared steaks and seafood, braised meats and casseroles to gratins, cornbread, biscuits and cobblers.